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    <title>Kaldi's Coffee</title>
    <description>Kaldi's Coffee</description>
    <link>http://www.kaldiscoffee.com/Blog/tabid/128/BlogId/8/Default.aspx</link>
    <language>en-US</language>
    <webMaster>louisn@kaldiscoffee.com</webMaster>
    <pubDate>Mon, 21 May 2012 09:15:11 GMT</pubDate>
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      <title>Patric Handcrafted Mocha</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/54/Patric-Handcrafted-Mocha.aspx</link>
      <description>&lt;p&gt;Our featured drink for March is a partnership with our friends in Columbia at Patric Chocolate. Due to the success of our Espresso 700 Patric Chocolate Bars, we have  been motivated to create a specialty chocolate drink that is exclusive  to Kaldi's.&lt;/p&gt;
&lt;p&gt;Written by Jacque DesMarais, Lead Barista&lt;/p&gt;&lt;div class="tags"&gt;Tags: Patric Chocolate,featured drink,Handcrafted Mocha,Espresso 700&lt;/div&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
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      <slash:comments>2</slash:comments>
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      <pubDate>Fri, 09 Mar 2012 17:10:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/145/Default.aspx">Patric Chocolate</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/146/Default.aspx">featured drink</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/147/Default.aspx">Handcrafted Mocha</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/148/Default.aspx">Espresso 700</blog:tag>
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    <item>
      <title>For the Love of Tradition</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/51/For-the-Love-of-Tradition.aspx</link>
      <description>&lt;p&gt;&lt;img width="100" height="100" align="right" alt="" src="/Portals/0/images/Blog Pictures/smallblogphoto.jpg" /&gt;This month we are focusing on our outstanding traditional drinks. Come to one of our cafés to pick up your traditional drink punch card. If you don't know where to start when it comes to traditional coffee drinks, this blog will break down a few of my favorites.&lt;br /&gt;
&lt;br /&gt;
Written by Jacque DesMarais, Lead Barista&lt;span style=""&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/p&gt;&lt;div class="tags"&gt;Tags: traditional drinks&lt;/div&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
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      <slash:comments>4</slash:comments>
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      <pubDate>Wed, 08 Feb 2012 03:21:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/98/Default.aspx">traditional drinks</blog:tag>
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    <item>
      <title>Good Food Awards</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/50/Good-Food-Awards.aspx</link>
      <description>&lt;p&gt;Good Food Awards&lt;/p&gt;&lt;div class="tags"&gt;Tags: Good Food Awards,Organic Ethiopia Coffee&lt;/div&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
      <comments>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/50/Good-Food-Awards.aspx#Comments</comments>
      <slash:comments>1</slash:comments>
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      <pubDate>Tue, 13 Dec 2011 19:53:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/139/Default.aspx">Good Food Awards</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/140/Default.aspx">Organic Ethiopia Coffee</blog:tag>
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    <item>
      <title>Specialty Coffee Association of America 24th Annual Event</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/49/Specialty-Coffee-Association-of-America-24th-Annual-Event.aspx</link>
      <description>&lt;p class="MsoNormal" style="text-align: left; "&gt;&lt;span style="font-size:16.0pt;line-height:115%;font-family:"Times New Roman","serif""&gt;The SCAA 24&lt;sup&gt;th&lt;/sup&gt; Annual Exposition&lt;/span&gt;&lt;b&gt;&lt;span style="font-size:16.0pt;line-height:115%;font-family:"Times New Roman","serif""&gt;&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;
&lt;p class="MsoNormal"&gt;&lt;/p&gt;&lt;div class="tags"&gt;Tags: scaa&lt;/div&gt;</description>
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      <pubDate>Tue, 15 Nov 2011 22:50:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/138/Default.aspx">scaa</blog:tag>
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      <title>Team Kaldi's Coffee</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/48/Team-Kaldis-Coffee.aspx</link>
      <description>&lt;p&gt; Team Kaldi's Coffee&lt;/p&gt;&lt;div class="tags"&gt;Tags: MS,bike ms,kaldi's,kaldis,fundraising&lt;/div&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
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      <slash:comments>1</slash:comments>
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      <pubDate>Tue, 11 Oct 2011 17:58:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/134/Default.aspx">MS</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/135/Default.aspx">bike ms</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/2/Default.aspx">kaldi's</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/136/Default.aspx">kaldis</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/137/Default.aspx">fundraising</blog:tag>
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    <item>
      <title>New Seasonal Food Specials</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/47/New-Seasonal-Food-Specials.aspx</link>
      <description>&lt;p&gt;Fall is in the air, and so is the delicious smell of our hearty new specials!&lt;br /&gt;
 &lt;/p&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
      <comments>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/47/New-Seasonal-Food-Specials.aspx#Comments</comments>
      <slash:comments>2</slash:comments>
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      <pubDate>Tue, 20 Sep 2011 19:58:00 GMT</pubDate>
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    <item>
      <title>Kenya Chania: One of a Kind</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/46/Kenya-Chania-One-of-a-Kind.aspx</link>
      <description>&lt;p&gt;&lt;/p&gt;
&lt;div&gt;Four weeks ago we received a sample of a Kenyan coffee that is unlike any ever produced before. To our knowledge, this is the first specialty level Dry Processed Kenyan coffee ever exported to the United States (we are now sold out of the Kenya Chania).&lt;/div&gt;
&lt;p&gt;&lt;/p&gt;
&lt;!--EndFragment--&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
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      <pubDate>Wed, 07 Sep 2011 18:09:00 GMT</pubDate>
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    </item>
    <item>
      <title>KRC Ethiopia Koke - Three Years &amp; Counting</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/45/KRC-Ethiopia-Koke-Three-Years-Counting.aspx</link>
      <description>&lt;p&gt; 
&lt;meta charset="utf-8"&gt;This is our 3rd year offering this coffee from Koke. After visiting with members of the cooperative on his visit to Ethiopia in 2010, Green Coffee Buyer Tyler Zimmer was extremely excited to learn of the cooperatives’ commitment to quality.     &lt;/meta&gt;
&lt;/p&gt;&lt;div class="tags"&gt;Tags: kaldi's coffee,st. louis coffee&lt;/div&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
      <comments>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/45/KRC-Ethiopia-Koke-Three-Years-Counting.aspx#Comments</comments>
      <slash:comments>1</slash:comments>
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      <pubDate>Wed, 17 Aug 2011 17:45:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/23/Default.aspx">kaldi's coffee</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/15/Default.aspx">st. louis coffee</blog:tag>
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    <item>
      <title>LouFest 2011</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/44/LouFest-2011.aspx</link>
      <description>&lt;p&gt; 
&lt;meta charset="utf-8"&gt; After a successful first year, LouFest is back again for the most anticipated concert weekend for 2011 in St. Louis!   &lt;/meta&gt;
&lt;/p&gt;
&lt;p&gt;-Frank McGinty&lt;/p&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
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      <pubDate>Mon, 01 Aug 2011 14:00:00 GMT</pubDate>
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    <item>
      <title>Let's keep it clean!</title>
      <link>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/43/Lets-keep-it-clean.aspx</link>
      <description>&lt;p style="text-indent:.5in" class="MsoNormal"&gt;Today’s coffee drinker is living in one of the most exciting times for coffee. Coffee is better than ever. With modern shipping capabilities, internet access to the best coffees on earth, roasters who are roasting with incredible skill, roast dates provided, origin and varietals information supplied, and exhaustive brewing information at our finger tips, we can all be connoisseurs without ever leaving the house.&lt;/p&gt;
&lt;p style="text-indent:.5in" class="MsoNormal"&gt;&lt;span style="mso-spacerun: yes"&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/p&gt;
&lt;p style="text-indent:.5in" class="MsoNormal"&gt;&lt;/p&gt;
&lt;!--EndFragment--&gt;&lt;div class="tags"&gt;Tags: coffee cleaning,espresso bar cleaning,purocaff,urnex puro&lt;/div&gt;</description>
      <author>louisn@kaldiscoffee.com</author>
      <comments>http://www.kaldiscoffee.com/Blog/tabid/128/EntryId/43/Lets-keep-it-clean.aspx#Comments</comments>
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      <pubDate>Fri, 22 Jul 2011 20:01:00 GMT</pubDate>
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      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/129/Default.aspx">coffee cleaning</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/130/Default.aspx">espresso bar cleaning</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/131/Default.aspx">purocaff</blog:tag>
      <blog:tag blog:url="http://www.kaldiscoffee.com/Blog/tabid/128/TagID/132/Default.aspx">urnex puro</blog:tag>
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